three Components for the The Greatest Royal Icing Recipe

This traditional and easy royal icing recipe is a cookie adorning staple with a clean consistency that units shortly with out hardening an excessive amount of. Made with meringue powder it has a scrumptious style and a clean texture that’s good for flooding and piping cookies.

Slather this icing over sugar cookies or use it to embellish your gingerbread cookies to perfection. It’s easy to make and tastes scrumptious!

Royal icing in a glass bowl with a spreader.

Royal Icing Recipe

There are some recipes I make so usually I’ve them memorized as a result of they’re both classics or ones I really can’t dwell with out and this royal icing is a type of recipes. Hi there, everybody, that is Aimee Mars and I’m excited to have fun the vacations with as a lot meals as potential and plan on by no means working out of cookies to embellish.

I completely love this royal icing recipe as a result of it’s straightforward to make and it makes cooking adorning enjoyable for myself in addition to my youngsters. Whether or not you intend on making fantastically adorned cookies or simply desire a enjoyable venture to your youngsters this royal icing recipe is for you. I even have a sugar cookie recipe too and I at all times use this royal icing.

Components in Simple Royal Icing

There are solely three foremost components on this royal icing recipe making it extraordinarily straightforward to arrange. These are additionally components you may at all times have readily available too.

  • Powdered Sugar
  • Meringue Powder
  • Water
  • Meals Coloring (non-compulsory)

Make Royal Icing

  1. Sift the Powdered Sugar: utilizing a sifter or by pouring the powdered sugar by means of a fine-mesh sieve, sift the powdered sugar.
  2. Beat Components: beat all of the components utilizing a handheld mixer or an electrical mixer fitted with the paddle attachment. Examine the consistency of the icing and add extra water or extra powdered sugar if wanted.

Royal icing in an electric mixing bowl.

Do I’ve to make use of Meringue Powder?

No. Conventional royal icing accommodates uncooked egg whites, which you should utilize as a substitute of the meringue powder. Although meringue powder nonetheless accommodates egg whites, it’s just a little simpler to work with. It additionally creates the identical clean consistency that hardens simply as utilizing egg whites.

What Ought to the Consistency for royal icing be?

With simply three foremost components, powdered sugar, meringue powder, and water, you may simply manipulate this recipe to get an ideal consistency. Generally you want to add water and typically you want to add powdered sugar. To know in case your royal icing is the proper consistency use the whisk attachment or a spoon to raise or scoop icing out of the bowl. Let it drip again in and if it melts or mixes evenly again in you’ve the proper consistency. If the combination is just too thick and extra water 1 tablespoon at a time. If the icing is just too skinny add extra powdered sugar additionally at 1 tablespoon a time till the proper consistency is reached.

Can this icing be used for flooding and piping?

Sure. This royal icing recipe is extraordinarily straightforward and can be utilized for each piping, which is the outlining of the cookie, and flooding, filling it in. The consistency of the icing is simply skinny sufficient to simply unfold and simply thick sufficient to stipulate (pipe) the sting of the cookies.

Ought to I take advantage of gel meals coloring or liquid meals coloring?

For this recipe, I like to recommend utilizing gel meals coloring as a result of you find yourself with rather more vivid coloring and also you don’t want to make use of as a lot. The liquid meals coloring will nonetheless work, nevertheless, I like to recommend lowering the water by about 1 to 2 tablespoons in case you select to make use of it.

Can this icing be made forward of time?

Sure! You may make this icing about 2 days forward of whenever you plan on utilizing it. Retailer it in an air-tight container and maintain it within the fridge to maintain it recent. Simply earlier than utilizing it stir the combination.

Can I add flavoring or extracts to this icing?

Sure. If you happen to’d like so as to add a taste resembling vanilla extract to this royal icing you may. Ensure that the flavoring isn’t oil-based although. I like to recommend utilizing about 2 teaspoons of taste after which lowering the water by 1 tablespoon.

Iced sugar cookies using royal icing.

Extra Scrumptious Cookie Recipes

Royal icing in a glass bowl with a spreader.

Royal Icing

Prep Time 10 minutes

Whole Time 10 minutes

Writer Aimee Mars

Servings three cups


This traditional and easy royal icing recipe is a cookie adorning staple with a clean consistency that units shortly with out hardening an excessive amount of. Made with meringue powder it has a scrumptious style and a clean texture that is good for flooding and piping cookies.



  • four
    cups
    Powdered Sugar
    sifted
  • three
    tablespoons
    Meringue Powder
  • 9 – 10
    tablespoons
    Water
    at room temperature
  • Gel Meals Coloring
    non-compulsory


This royal icing units or hardens on the iced cookies in about 2 hours’ time when sitting on the counter. To hurry this up place the iced cookies within the fridge.

To maintain the icing from hardening whilst you’re adorning a bunch of cookies lay a humid paper towel excessive of the bowl till you are prepared to make use of the rest.


Serves: three

Serving1cupEnergy638kcal (32%)Carbohydrates160g (53%)Proteinthreeg (6%)Sodium59mg (2%)Potassium45mg (1%)Sugar157g (174%)Iron1mg (6%)

All dietary data is predicated on third occasion calculations and is just an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.

 

Collage of royal icing being made.

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